Di Off the grid

Circa la società

Off the Grid is a network of gourmet mobile food markets. It aims to bring local businesses and communities together through shared food experiences. Off the Grid offers full production catering for groups ranging from 100 to 10,000. It works with a diverse group of over 200 food, bar, and amenities vendors on a weekly basis. Its website, offthegridsf.com, features market schedules, catering information, and vendor lineups. Off the Grid was started in 2010 by [Matt Cohen](https://www.crunchbase.com/person/matt-cohen-4#/entity) and it currently operates 35 weekly public markets throughout the San Francisco Bay Area, California.